Well, how fancy is your flour?
Is your "extra fancy" quality guaranteed? Mine is... although I've no idea how to judge the quality of my flour's "fanciness" until it's been baked...
I think I will let them slide with this guarantee... I mean, Peter Pan looks like he needs to see someone about that right foot... it's obscenely larger than the left... *shudder*I'm sure they could use the money...

1 comment:
Agreed on the freaky Peter Pan foot. They should take some elegance lessons from the extra fancy cat paws.
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